Sous-Chef (m/w/d)

Congress Kursaal Interlaken AG Gesendet vor 2 Tagen in Gastronomie Email Job
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  • Job-ID 1675054

Stellenbeschreibung

– und Budgetkontrolle Mitverantwortlich für das HACCP im Bereich Küche Weiterentwicklung des Gastronomie-Konzeptes in enger Zusammenarbeit…

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